Zogulitsa zonse pa Bon Appétit zimasankhidwa modziyimira pawokha ndi abusa athu. Komabe, mukamagula katundu kudzera pamalumikizidwe athu ogulitsa, titha kupeza malamulo a membala.
Matchuthi onse ndi okhudza kuwolowa manja komanso okoma mtima. Chofunika chiti chokondwerera nyengo ino kuposa kubwezeretsa dziko lapansi ndi mphatso zokhazikika? Ngakhale vuto lomwe likubwera si nkhani yosangalatsa kwambiri ya tchuthi, chowonadi ndichakuti kuchokera ku Thanksgiving Chaka Chatsopano, anthu aku America amapanga zinyalala zoposa 25 miliyoni chaka chilichonse. Tonse tili ndi udindo wosamalira dziko lathuli, motero tikukuthandizani kuti mupange mphatso zobiriwira kudzera mu kubzala zinyalala. Kuti mupeze mfundo zowonjezera, yesani kuyika mphatso zanu m'matumba a tote yosasinthika m'malo mokoka mphatso ya mphatso, ndikusintha nthiti yapulasitiki yophika ya thonje. Kuti musiyire zodzaza, yikani zinthu zazing'ono kuti zizikongoletsa chakudya chokongoletsera cha beesax, chomwe chingagwiritsidwe ntchito mobwerezabwereza m'khichini m'malo mwa phukusi la pulasitiki. Ziribe kanthu zomwe mungasankhe kuchita, mtundu wa malo okhala chilengedwe zimatengera zomwe zili mkati, kotero apa pali mphatso zathu zabwino kwambiri za tchuthi chadziko lapansi:
Gwiritsani ntchito njira yopumira iyi yopumira kuti mupewe kutsitsa zotsalira zanu musanayambe. Kiyi iyi imabwera ndi mini yowoneka bwino ya mini ya zipper, zosungidwa zosungidwa zosefukira, zopangidwa kuti zizichepetsa kuwonongeka ndikuwonjezera nthawi yosungirako zakudya ndi kasanu. Wolemba wanthawi zonse alex amalumbira kuti izi zidzalepheretsa theka la avocados kuti asatsegule bulauni. Ichi ndi mphatso yabwino kwa mitundu yonse ya ophika mitundu yonse, kuchokera kwa m'bale wa mkate yemwe sakanatha kuponya underderde ina kwa makolo omwe amayembekeza kuti Lolemba likhala ngati Lolemba kuti liziphika.
Mafuta asanu ndi awiri awa ali ndi mitundu yonse ya mitundu yosangalatsa ya pulasitiki, kukhazikika, kulibe mwayi wa kukoma kosapembedzedwa, popanda zovuta zakuwononga dziko lapansi. Amapangidwa ndi ulusi wokonzedweratu wophatikizidwa ndi 15% Melamine (chakudya chotetezeka kwambiri), ndipo adzagwedeza m'madzi pambuyo pa zaka 22. Komabe, wophika mkate m'moyo wanu safuna kuwataya; Ndiwo zakuya kuposa mbale wamba zosakanikirana, zomwe zimakhala zokongola komanso zosakanikirana.
Magalasi owoneka bwinowa samangokhala obiriwira. Chilichonse choponyedwa ndi manja kuchokera pa 100% zodzikongoletsera. Xaquixe, studio yagalasi mu Oaxaca, imagwiritsa ntchito mafuta ophikira koyenera omwe adachira m'mahotela ndi malo odyera - kuwongolera zikopa zawo ndikuchepetsa mawonekedwe a kaboni. Ngakhale mutasankha kuwapatsa iwo turquoise, fuchsia kapena safironi ngati mphatso, magalasi awa adzadzaza ndi zobiriwira.
Banja la Bar Sarda lakhala likugulitsa tiyi kwa zaka zoposa 80. Kuphatikiza pa kupanga zatsopano komanso zothandiza ngati grey chai, kampani yake Vahdam imapanganso tiyi wamtengo wapatali kwambiri omwe ali okongola komanso othandiza. Poganizira kuti matumba a tiyi amasakazidwanso, ndipo matumba a nayiloni adzamasula microplastics mwachindunji, zokhala ndi zosapanga dzimbiri zimathandiza kuti okondedwa anu azisinthana ndi pepala la masamba. Vahdam ndi pulasitiki ndi kaboni komanso ndalama m'madera omwe amatulutsa tiyi.
Zopangidwira zithumba zobiriwira zobiriwira popanda kupezeka m'munda, mphika wamagetsi uwu ndi kuwala kokhazikika ndi kuthirira kokha, kuthetsa kufunika kokhala ndi zitsamba ndi masamba omwe akukula kwatsopano. Kuwona masamba ang'onoang'ono a basil ndi letesi komwe kumachokera ku ma pod awo amatipangitsa kumva kuti tili ogwirizana padziko lapansi, ngakhale m'nyumba yathu yopata ku Brooklyn. Ndioyenera kusunga masamba otayika a zitsamba zowoneka kukhitchini kenako nkuchoka kunyanja yathu.
Gwiritsani ntchito bokosi ili la masabata otsimikizika osankhidwa mosamala ndikupereka chakudya. Bokosi logwiritsira ntchito lolembetsa limangogwiritsa ntchito nsomba zakuthengo zomwe zidakonzedwa pafupi ndi gwero kuti muchepetse mpweya. Ndikosankhe bwino nsomba zakutchire zapamwamba kwambiri, Halibut ndi nsomba. Bokosi lililonse limaphatikizaponso zokometsera zitatu zosakanikirana komanso msuzi wa nsomba zowoneka bwino komanso zopepuka zopanga sopacular ndi mphodza.
Handbag yamunthu ndi mphatso yabwino kwambiri kwa abwenzi omwe amakonda mafashoni osakhazikika. Halagbag iyi ndiyabwino kuti mukhale tsiku limodzi paki kapena kupita kumsika wa alimi. Ali ndi matumba, zomwe zikutanthauza kuti mutha kuzimitsa bwino mabotolo amadzi kapena mabotolo a silika, ndipo khalani ndi mwayi wofikira pafoni yanu, makiyi, ndi chikwama. Nsampha ya Juanes 'yapadera yopangidwa ndi mabotolo apulasitiki ndi chinthu chopangidwa ndi Ciclo, chomwe chimatha kuphatikizidwa ndi mafinya pulasitiki mothandizidwa ndi tizilombo tating'onoting'ono.
Kuthana ndi zinyalala zowonjezera chakudya kuchokera ku dina la tchuthi kumakhala kovuta, koma mphika wowoneka bwino uyu ndi njira yabwino kwambiri yosungira kukhitchini kuti mupewe ndikusintha kwa chilengedwe chanu. Zithunzi zophika zitsulo zophika izi zimakhala ndi zosefera zosavuta zochotsa mpweya. Ndizofunikira kwambiri komanso zolimba, ndikuphatikizana ndi zokongoletsera zambiri zakhitchini. Ingotsimikizirani kuti ana sakulakwitsa pa mtsuko wa cookie!
Ngati mukuyang'ana mafayilo otsika mtengo kapena mphatso zapadera kwa anzanu onse ogwira ntchito, ndiye kuti yankho ndi nyemba. Kwa Chefs Odziwa Zojambula, Nyemba zouma ndizokulirapo, ndipo ma novices adzapeza mphatso yowonjezera pophunzira momwe angaziphikire. Akiralius Akimeh ndi Tooni Oodam a m'chipululu cha Sonoran akula ndi zifukwa zomveka bwino. Kuthandizira kasamalidwe kanyumba ndi imodzi mwa njira zabwino kwambiri (komanso zosavuta kwambiri) zowononga ndalama. Pankhani yophika, titha kutsimikizira kuti nyemba izi ndizowoneka bwino komanso zosangalatsa, zangwiro pazonse kuchokera ku saladi wa chilimwe kuti tipeze tsabola wofunda.
Tisanayesere ma Cisiti, timaganiza kuti matumba okolola anali ochezeka kwambiri. Komabe, tawalimbikitsa ku khitchini. Omwe amalandila chisankho sadzakhumudwitsidwanso ndi manyowa kapena owuma coriander. Kwa ife, letesi ya Boston - nthawi zambiri imangoganiza mufiriji mkati mwa masiku angapo, ndizosangalatsa komanso zokoma ngakhale thonje wopanda utoto, wopanda kupotoni nthaka wosanjikiza. Izi ndi sayansi, koma zimamveka ngati matsenga.
Bokosi lothetsa la matabwa ili ndi mphatso yabwino kwa atsikana onse otentha m'moyo wanu. Imadzazidwa ndi chiletso chowoneka bwino: Susune yoyesedwa-yowala ya Havana ndi kaloti, tsabola wapansi pa nthaka ndi jalapens, komanso tsabola wa Hiforn pinki. Kodi chimapangitsa chiyani kukhala mphatso ya chilengedwe? Bokosi la Fuego limalonjeza kubzala mitengo isanu pa mateke iliyonse yomwe idagulidwa kuti dziko lapansi liziziritsa dziko lapansi ndikuwonjezera chiwondolo cha dziko lapansi.
Anthu safunikiranso masiponji, masiponji okhala ndi mabakiteriya ambiri, ayenera kusinthidwa sabata iliyonse, ndipo zimatha kutenga zaka mazana ambiri kuti awola. Yakwana nthawi yotaya masiponji ovala zovala zonyansa ndi kugula kaphikidwe kambiri kuchokera ku chiwombolo cha kampani yaku Germany. Mabulashi okhazikika awa amapangidwa ndi mitengo yosadziwika bwino yokhala ndi mabira olimba. Ndiwapadera kwambiri ndipo pafupifupi amatipangitsa kufuna kukhala odzipereka chifukwa cha matebulo chakudya chamadzulo. pafupifupi.
Homerwood, kapangidwe kake ndi kampani yomanga kuchokera ku Orleans yatsopano, ikuyembekezeka kukwaniritsa zowonongeka za zero pofika 2025. Mutha kuwerenga za mikhalidwe yawo yonse yokhazikika pano, koma imodzi mwa izo ndikuti sawononga zinyalala zilizonse. Chifukwa chake, ndi kapangidwe kawo kakang'ono, kupanga, ndi zotsalira zapanyumba za mipando ya mipando, amapanga zitsulo zapamwamba, monga piritsi zokongola kwambiri, zomwe zimapangitsa kuti pakhale mawonekedwe athu opindika.
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